As most people who've lived in Korea a while will know, Korean fried chicken is great, even to those who never touch the stuff back home. Well, Bandal takes it up a level. This tiny, independent chicken hut is run by three women, one of whom was apparently a chef at Outback Steakhouse in Seoul for several years. The training obviously paid off, as the stuff she dishes up here is way better than anything from any chain I've visited.
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And the final verdict? 9 out of 10. Full marks could only have been achieved through expanded seating and menu options, including beer, though this would arguably be to the detriment of the overall ambience and ethos of the place. Happy dining - I'm sure it will be.
Bandal has since closed and reappeared as Dal Oasis in Pyeonggeo Dong. A full write up is on the way.Dal Oasishttp://indiejinju.blogspot.kr/2013/06/dal-oasis.html
Is it better than Yes Chicken? You know, the place just around the corner from soundgarden.
ReplyDeleteTotally different. 'Yes' is Korean-style fried chicken. Bandal is more like a tasteful version of KFC.
ReplyDeleteI Love this place too. I didnt know she worked in Outback.
ReplyDeletehi, thanks for the info.
ReplyDeletemay i know the direction to get there?is it near enough to hansot or maybe kimbab chonguk?thank-you
Yes, in between those two places, next door to Family Mart.
ReplyDeletewoohoo, quick reply..
ReplyDeletethanks, gonna check the place soon
Having lunch at Bandal right now. New pics and comments will follow...
ReplyDelete